Acid Base Nutrition Images – License food photos ❘ StockFood
11342964 - Acid-forming and base-forming food on a kitchen scales00984830 - Papaya, mango and starfruit (to regulate the acid-base balance)11342969 - A plate of acid and alkaline forming foods in balanced proportions11342968 - A symbolic image of the Pral score for determining the acid-alkaline level of food00172559 - Base-formers: dairy products, millet,linseed oil &pumpkin seeds13385898 - Acidity regulator for heartburn made from medicinal clay and apple cider vinegar11278255 - Chocolate cake and sweets on a chopping board being compared with fruit11278243 - Bread, meat, eggs and sausage on a chopping board11278231 - An arrangement featuring a stack of crockery, fruit, vegetables, mushrooms and ginger13518624 - Diced Pineapple in a glass and whole pineapples in a wooden box (for fasting)13385885 - Sodium bicarbonate powder for acidification and infections13385830 - Basic fruit biscuits12441252 - Mix-it-yourself medicinal tea for detoxification (stinging nettle, peppermint, horsetail, yarrow and marigold)12426966 - Vegan pumpkin and coconut soup with coriander12426965 - Pumpkin salad with apples, pears and dried plums12426964 - Hokkaido pumpkin, Muscade de Provence, butternut squash and patty pan squash12426963 - Juicy polenta slices with grilled vegetables12426962 - Vegan quinoa fritters with vegetable ragout12426961 - Braised fennel with olives and chilli12426960 - Vegan aubergine and tomato gratin12426959 - Mushroom and vegetable shashlik with quinoa12426958 - Grilled peppers with sesame seed pesto12426957 - Stuffed, oven-baked courgette rolls12426956 - Chanterelle mushroom broth with fried, diced potatoes12426955 - Vegan broccoli and aubergine soup12426954 - Millet salad 'kisir' with vegetables and mint12426953 - Vegan Chinese salad with pepper, sweetcorn and coriander12426952 - Warm porcini mushroom salad with tomato salsa12426951 - Lettuce with oranges in a carrot and chia seed dressing12426950 - Lettuce with avocado and an onion dressing12426949 - Watercress salad with beansprouts and raspberries12426948 - Colourful melons with mint pesto12426947 - Cold berry dessert with lemon balm from the Basque country12426946 - Plum tomato tarte tatin with pesto12426945 - Roasted ox hearts with olive and rocket tapenade12426944 - Clear tomato essence with foamy almond drink12426943 - Potato fritters with green tomato chutney on baby spinach12426942 - Beefsteak tomatoes with avocado and cucumber12426941 - Plum tomatoes, beefsteak tomatoes, cherry tomatoes and vine tomatoes12426940 - Lentil patties with a wild herb tapenade12426939 - Millet couscous with braised vegetables and mint12426938 - Stuffed sweet potato stacks on parsley pesto12426937 - Oven-baked potatoes with herb soya cream12426936 - Sautéed morel mushrooms with green asparagus12426935 - Shiitake mushrooms with mungbean sprouts in an Oriental broth12426934 - Vegan carrot marsh with spinach and roasted sesame seeds12426933 - Roasted green asparagus with roasted almonds12426932 - White radish in an Oriental marinade12426931 - Marinated beetroot with fried diced potatoes and cress12426930 - Spinach salad with apples and roasted sesame seeds12426929 - Yellow dandelion salad with beetroot and a chia dressing12426928 - Wild rice salad with rocket and radishes12426927 - Raw asparagus salad with pea sprouts and radishes12426926 - Rhubarb and woodruff smoothie with tigernut flakes12426925 - Wild herb muesli with apples, almonds, Brazil nuts and grated coconut12426924 - Purple potato salad on green sauce12426923 - King trumpet mushrooms on ground-elder with tomato tampenade12426922 - Sorrel soup with rainbow vegetables12426921 - Lettuce cocktail with borage and mint12426920 - A wild herb salad with pansies on an elderflower dressing12426919 - Wild herbs – dandelion, ground-elder, ribwort plantain and sorrel12426918 - Braised kohlrabi being made12426917 - A paper bag of dried fruit, nuts and coconut chips12426916 - A selection of seasonal vegetables12426915 - Alkaline fruit and vegetables12426405 - Arabian fruit salad with mint and pomegranate seeds12426404 - Amaranth power bars with dried fruit12426403 - Chia and flaxseed crispbread with a herb soya cream12426402 - Marinated mushrooms with fennel and red onions12426401 - Fried oyster mushrooms on a bed of oven-roasted vegetables12426400 - Fried Jerusalem artichokes with leek12426399 - Savoy cabbage with fried smoked tofu on a bed of quinoa12426398 - Vegan turnip stew with buckwheat12426397 - Vegan root vegetable soup with loveage pesto12426396 - Parsnip hummus with tahini and chickpea shoots12426395 - Vegan black salsify and potato mash with alfalfa sprouts12426394 - Red cabbage salad with oranges, raisins and chestnuts12426393 - Fennel and orange salad with olives and almonds12426392 - Green Jerusalem artichoke salad with mange tout and a herb dressing12426391 - Chicory and radicchio salad with dried fruit and pumpkin seeds12426390 - Pear and apple crumble with coconut and pomegranate seeds12426389 - Quinoa porridge with flaxseeds, banana and apple12426388 - Vegan cauliflower and sweet potato hash with apples12426387 - Stir-fried vegan pointed cabbage curry with pineapple12426386 - Oriental Chinese cabbage rolls with shiitake mushrooms and mung bean shoots12426385 - Vegan potato and pepper goulash with micro kale12426384 - Broccoli, spinach and chickpeas in a turmeric broth12426383 - Cabbages – pointed cabbage, red cabbage, Chinese cabbage and micro kale12426382 - Buckwheat with porccini mushrooms12426381 - Red rice with a pumpkin and spinach medley12426380 - Amaranth potato cakes with a tomato and coriander salsa12426379 - Hamburg parsley purée with fried mushrooms12426378 - Chard roulade on beluga lentil shoots12426377 - Fried diced celeriac with mushrooms12426376 - Braised kohlrabi with smoked almonds and pear12426375 - Baked sweet potato with guacamole12426374 - Oven-baked purple potato package with olives12426373 - Vegan mashed sweet potatoes with radicchio and almonds12426372 - Pumpkin and potato stew with puffed amaranthnext page
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