12502063 - A pig's trotter11993434 - Cotechino e zampone (sausage and stuffed pig's trotter, Italy)11973669 - A pig's trotter on a wooden board12681620 - Bavarian Knöcherl: pork trotter stock in a mason jar, with bread13462314 - Pork Hock and Trotter served with noodles, with chop sticks12091267 - Zampone (stuffed pig's trotter, Italy)11444680 - A pig's trotter and a calf's foot00199800 - Pork trotter00659343 - Pigs' trotter with vegetables13448095 - Pig's trotter on pear-olive compote with rosemary and truffle11234608 - A pig's trotter, cut in half00270059 - Leg of pork without trotter and tail00320343 - Minced pig's trotter on pea puree with Kümmel sauce12440876 - Zampone with Lentils and Roasted Toamtoes13280719 - Zampone (stuffed pig's foot from Modena, Italy)13280720 - Zampone (stuffed pig's foot from Modena, Italy)11973670 - Zampone (stuffed pigs trotters, Italy)12412535 - Zampone, Cotechino and Bondiola, three types of speciality sausage from Italy12681608 - Racituri de porc (pork broth with vegetables, Romania) in glasses60553020 - Pork trotters as starter13175005 - Two raw pigs feet on a white background11158559 - A still life with an assortment of Italian hams, salamis and sausages12572675 - Ticino roast with cherry tomatoes and potatoes13433464 - Braised pig's feet13433294 - Still life with raw black chicken, pigs' foot, and Norway lobster12382080 - A chef presenting different types of fresh raw meat60552999 - Pigs feet with mushrooms12979161 - Pig trotters on wood00306417 - Pig's trotters with dates60355258 - Potatoes stuffed with pig's trotters13642715 - Lentil stew with pig's foot, goose liver, and carrots13286191 - Zampone (stuffed pig's trotters, Italy)60308954 - Pig trotters00171833 - Roast pig's foot with gnocchi and sauce11234607 - Two pigs trotters13528060 - Prepare beef broth12683352 - Pork hock and vegetable for stock base60308955 - Pig trotters13283681 - Boiled pig's trotters with soya beans, China13646532 - Raw pigs feet13528056 - Various raw bones for bouillon13485159 - Pork knuckle, pork trotters and pork ribs13291763 - Nose to tail: various cuts of pork and beef11444681 - Cooked pig's trotters10242737 - Pig trotters in aspic13939895 - Pig's foot terrine11234621 - Pig's trotters in a pot with onions, bay leaves, carrots, rosemary, garlic and peppercorns13639730 - making broth from pig's foot00323866 - Two pigs trotters11444683 - Insalata di zampi (vegetable salad with pig's trotters, Italy)11264596 - Fried pigs trotters in a pan13528057 - Various roasted bones for bouillon13291775 - All kinds of baked goods with sweet and sour pickled plums11252718 - Sliced Serrano ham with olives, bread, cheese and sherry13290626 - Diced pork with cos lettuce13291864 - Solver – salted meat from the leg, face, cheeks, tail and ribs13642777 - Pork foot jelly00323964 - Pigs trotters12983986 - Zampone e lenticchie (pork sausage and lentils, Italy)00914753 - Raw Pigs Feet on Stone60149252 - Pig trotters and foie gras Ballotine11072462 - Cocido de Paticas (pork stew, Caribbean)60212179 - Pig's trotters11234620 - Pig's trotters with stock vegetables and herbs00350209 - Pig's trotters on a market stall in Hanoi, Vietnam00382231 - Knuckles of pork stuffed with pretzels with caramellised apple slices00366274 - Breaded pig's trotters with herb sauce00087946 - Baeckeofe: making meat stew00321573 - Ham with foot00382232 - Knuckles of pork stuffed with pretzels with caramellised apple slices10254935 - Ham jelly and parsley with pickles in serving dish, France00323870 - A whole pork shoulder11184808 - Barbecued pig's trotters00286526 - Braised pig's trotters with carrots and parsley00264218 - Knöcherlsulz (jellied pork dish) with onions & gherkins (Bavaria)00262140 - Snuten und Poten (Pork dish, Schleswig-Holstein)00238752 - Pig's foot tournedos with truffles and artichokes00337740 - Pig's head and feet with herbs13939894 - Pig's foot terrine11001487 - Pigs trotters13642776 - Pork foot jelly00247749 - Pig’s feet in spicy stock14147549 - Curry with tripe and piglets13642775 - Pig's foot jelly00246319 - Fried pig's feet; white bread00094492 - Still Life Pork11275874 - Pigs feet at a market (Italy)11001488 - Pigs trotters with veal sweetbreads on apricot mousse11221162 - Pig legs on display, person standing in background00066670 - Pigs Foot13838205 - Pork knuckle aspic with green asparagus and wasabi mayonnaise12568968 - Ham hock terrine with parsley, guerkins and white toasted bread12502057 - Pork hock11967115 - Scallops and Surhaxe (cured pork knuckle) a dish by Jan Hartwig, cook at the 'Atelier' in 'Bayerischen Hof' in Munich13262510 - Roasted hamchocks with red currant compote13353021 - Surhaxerl (cured pork knuckle) with a pea and mint sauce12306430 - Oriental broth made with pork knuckle stock and meat with mushrooms, star anise, pak choi, chillis, sesame seed, miso with noodles12263087 - Roasted ham hock with dumplings on a farm11975363 - Pork knuckle with fruit sauce and mashed potatoesnext page
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