13949297 - Ayurvedic basmati rice with lentil dal and turmeric celeriac13680969 - Vegetarian couscous pancakes with red cabbage salad13680930 - Oriental lentil stew for vegans13679796 - Buckwheat spelt bread13439130 - Quick carrot rolls with linseed13402009 - Lentil and kohlrabi salad with apple and cheese12614860 - Lentil and salmon salad12606466 - Chocolate and coconut granola12581037 - Vegan chickpea dish with Brussels sprouts and hazelnuts12506964 - Pea meatballs12475409 - Sugar-free breakfast pizza made from flax seeds and oats with berries12463226 - Purple carrot consommé12430600 - Vegan blueberry amaranth cakes filled with white rice milk and chocolate cream12315841 - Creamy pea soup in glasses with pastry sticks13516562 - Quick tortilla lasagne with lentils13441456 - Pea noodles with peppers and pine nuts13264532 - Vegan red cauliflower curry (Thailand)12999383 - Vegeterian chickpea fennel stew with olives and harissa12684574 - Moroccan chickpeas soup with tomatoes and spinach12580954 - A green superfood sandwich with cucumber, avocado and spinach12340866 - Cauliflower risotto with almonds13870647 - Roasted salmon trout with vegetable couscous13870358 - Nut bars12685826 - Quick one pot pasta with bacon, peas and cream cheese12596010 - Two types of oriental lentil and chicken bakes12485400 - Chick pea curry12434286 - Sweet bread with honey and oranges11339872 - Green kale minestrone with white beans and cheese crostini13949290 - Ayurvedic porridge with almonds13870128 - Lentil bowl with healthy fats13642191 - Lentil taboulé with beets, avocado, tomatoes, and herbs13268756 - Sweet and sour lentil medley12998191 - Israeli mejadra with green puy lentils and fried cherries12685418 - Vegan carrot and coriander falafel12606475 - Hazelnut and fig bread baked in a pot12499686 - Muesli with milk and dried fruit12498730 - Falafel with salad and hummus12479596 - Zucchini and carrot fritters12460189 - Fresh vegetarian sandwich with whole grain bread, alfalfa and guacamole on rustic wooden cutting board over dark vintage background12453438 - Five types of hummus12320492 - Rice salad with feta and roasted cauliflower12304426 - Norwegian cod spring roll on a bed of fennel and saffron-curry espuma12292914 - Vegan spinach and pea fritters11502106 - Fennel and oat salad with grilled cheese11362021 - Green kale and pumpkin mash with cod and horseradish sour cream11340130 - Pea and mint cakes with a mixed leaf salad13949387 - Vegan parsnip and Belgian lentil salad with oranges and daikon cress13940983 - Vegan lentil and vegetable fritters13870230 - Lentil and pineapple salad with roasted chicory and thyme dressing13731007 - Thai Noodle Soup with Sugar Snap Peas13441453 - Shakshuka with spinach and egg13366577 - Israeli couscous with mixed seafood12979248 - Red lentil soup with coconut milk12608516 - Courgette lasagne with lentil sugo12474266 - A woman eating a salad with radicchio, carrots and sheep's cheese12453417 - Indian dhal with spinach raita12383401 - A smoothie bowl with kiwi, orange, blueberries, chia seeds and porridge oats12340817 - Cottage cheese and sesame seed flatbread12339529 - Ingredients for one-pot wonders with pulses12239856 - Fried brussels sprouts with mountain lentils and sundried tomatoes (low carb)12100283 - Shakshuka with cauliflower, parsley and pumpkin seeds11975220 - Scallops and a pea and papaya salad with tarragon13949696 - Vegan breakfast rolls with linseed13949603 - Edamame bowl with brown lentils and millet13949585 - Tofu and lentil balls with quark dip13870274 - Fruit cake13699642 - Warm pumpkin salad with chicken and couscous13516531 - Red lentils with vegetables and saffron cream13433722 - Vegan superfood lentil salad with king oyster mushrooms and coconut yogurt13386231 - Lentil and pepper salad12997025 - Vegan pumpkin and lentil purée with rocket12677252 - Vegan pizza with falafel, mushrooms, peppers and substitute cheese12595973 - Two different type of lentils – as pancakes and as a salad with fruit12580917 - Chia and quark rolls (low carb)12580907 - Almond and coconut pancakes with papaya (low carb)12545007 - Roasted red cabbage steaks with freshly chopped chives, pomegranate seeds, red chili and garlic12488352 - Quinoa salad with edamame, black rice, cucumber, sun-dried tomatoes and watercress12463240 - Brussels sprouts with bacon and Parmesan12383474 - Broad bean and pea spread with basil and parmesan on toasted bread12383473 - Broad bean and pea spread with basil and parmesan on toasted bread12305759 - Epi (thin baguette shaped like an ear of wheat from France)12246541 - Vegan oat and nut granola with blueberry pulp (soya-free)12244463 - Fermented brussels sprouts with oregano11502143 - Savoy cabbage stew with saffron cream and pimenton de la vera11431857 - Ravioli filled with chickpeas11365005 - Gratinated black salsify with pomegranate seeds13680040 - Green lentil and spinach spread13413489 - Lentil salad with salmon dumplings12978556 - Vegan red lentil fritters12666936 - Chickpea salad12661984 - Tomato dhal12580990 - Turkey Szeged goulash with mashed Hamburg root12573513 - Vegetarian lentil salad with fried cheese, greens and fresh vegeables12552898 - Sausages with onions and mashed Brussels (low carb)12549878 - Corn pancakes12469227 - Falafel with lemon slices12443183 - Ingredients laid out for oyster stuffing12319358 - Homemade granola muesli with nuts and dried fruits and yogurt in glasses on rustic stone background12266601 - Light summer green pea cream soup in bowl with sprouts, bread toasts and spicesnext page
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