14187323
Roasted sole in herb crust with bouchot mussels and celery puree

License type:	Rights-managed
Contributor:	© StockFood / Winkelmann, Bernhard Portrait
Image size:	8068 px × 5379 px
Print size:	approx. 68.31 × 45.54 cm at 300 dpi ideal for prints up to DIN A2
Rights:	This image is available for exclusive usage.
Restrictions:	not available in FR
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Mit Pistazien und Beeren gekräuselte Tarte

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Price:	starting at AUD 32
Contact:	+61 401 147 526 or sales@stockfood.com.au

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Keywords

Bouchot Bouchot mussels Celeriac Puree containing fish Dish Entrée Fish Fish Dish Fish Recipe Food And Drink Fried Gourmet cuisine Haute Cuisine Herb Herb Crust Herb Dish Herb Recipe Herbage Herbs Main Course Main Dish Main-Image Mollusc Molluscs Mollusk Mollusks Mussel No One No-One Nobody Novelle Cuisine Recipe Recipe on request Salt Water Fish Salt-Water Fish Saltwater Fish Savoury Sea Fish Sea fish dish Seafood Seafood Dish Seafood Recipe Shellfish Shellfish Dish Shellfish Recipe shellfish-containing Sole Sole Dish Sole Recipe Studio Photo Studio Shot Vegetable Puree

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Image ID:	14187323
Caption:	Roasted sole in herb crust with bouchot mussels and celery puree
License type:	Rights-managed
Contributor:	StockFood / Winkelmann, Bernhard
Image size:	8068 px x 5379 px
Restrictions:	not available in FR

14187323 Roasted sole in herb crust with bouchot mussels and celery puree